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Where drinking your beer and making conversation with the person on the barstool next to you is favored over taking a picture of it and putting it on Instagram. All we had to do was cut our teeth in a game of liar’s dice.Īpple Jacks is an old soul trapped in an even older log cabin. “Be a human being.”īy the end of the night, the principled veteran had told us all about his adventures riding motorcycles around the country, owning a bar at age 17, and had even invited us over to his house for a two-day party. “Come in and have a drink first,” yelled a tall, elderly man in a stern and affirmative manner. As my girlfriend tried to take photos of the front of the bar after we pulled up, she was immediately shouted down. But don’t worry, you’ll be accepted if you can adhere to their way of doing things. The interior looks were almost unchanged from when it was built over 140 years ago.Ī tight-knit community of bar patrons will immediately know you’re not from around there. But Apple Jacks has a certain trait that the new-fangled industrial gastropubs in the Mission and Financial Districts only attempt to recreate: it has authenticity.

It might seem silly to make a trek all the way out to a secluded bar just for a basic drink. It has all the qualities that encompass a good dive as well: a rugged pool table that’s missing the cueball, a classic rock-churning jukebox, a food menu of assorted candy bars and chips, and a no-frills beer and liquor selection that is meant to get you drunk, not expand your flavor palate.

Since 1961 we have been serving Denver and surrounding. We specialize in fine wines, craft beers, and premium spirits.

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With its secluded setting, an adornment of vintage license plates lining the roof, and the reputation for being a resting spot for various groups of bikers throughout its history, Apple Jacks is more of a roadhouse than a dive bar. Applejack has the best selection and largest variety of wine, beer, and spirits at the lowest possible prices. But for the locals, groups of bikers out on their weekend runs, and the occasional tourist coming home from a day near the coast, Apple Jacks is more than just a random stop along the highway. If not for a small, red, illuminated sign attached to a rugged wooden pole outside, you might just pass by the moss-covered log cabin that houses Apple Jacks in the small town of La Honda. Mouth-coating and very soft texture.Driving along the winding roads of Highway 84, through the lush green enclosure of the Santa Cruz Mountains, a relic stands untouched by the sweeping wave of modernity brought about by the tech boom in the Bay Area. Smooth, warmĪnd bright, with a right juicy apple flavor and caramelįinish. This historic ‘blended brandy’ spirit, blended from 35%Īpple brandy and 65% neutral spirits. “A Jack Rose cocktail wouldn’t be the same without Its versatility is boundless.Įxperiment and substitute Laird’s Applejack in your favorite cocktails. Our blended applejack imparts this delightful apple flavor to mixed cocktails, punches and culinary recipes. The aged apple brandy base gives Laird’s Applejack a rich, deep flavor and smooth balance, while retaining the delicate aroma and flavor of tree-ripened apples from which it is made. The company has two locations located in Wheat Ridge (open Monday-Saturday from 8am-10pm Sunday 10am-7pm) and Thornton (open Monday-Saturday from 9am-9pm Sunday 10am-7pm). Today, best described as an apple whiskey, Laird’s Applejack is a pure spirit beverage made from a blend of apple brandy and neutral grain spirits. When I go there, there’s an entire wall of whiskey, an entire wall of ginwhen I go other places, there’s maybe four, five, 10 options. Step 4 Freeze Distillation: You will be ready to distill your apple cider after about 10 days of fermentation. To stock their bar with rare, eclectic, or otherwise noteworthy liquors, they go to Applejackthe iconic, family-owned beer, wine, and spirits store that’s been a Wheat Ridge landmark since 1961. These can be purchased either online or at your local home brew supply store. This is best done with the use of a small hand pump.

To meet consumer demand for lighter, lower proof spirits, the Laird family created the Blended Applejack spirit category in 1972. You will want to make sure to leave the settled yeast behind.

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Free delivery available for local orders. Applejack Wine & Spirits, serving the Denver, CO area for over 40 years.

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The Laird family has produced Applejack in New Jersey since 1698, with the first commercial transaction, recorded in the family ledger, in 1780.Īs America evolved over the past 200 plus years, so has Laird’s Applejack. Applejacks Liquor 13 followers on LinkedIn. Applejack, known as, “America’s First Spirit”, has been a part of American culture prior to earning our independence.

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